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川長物産合資会社

ひじきのサラダ

昨晩の食卓に出た。

ひじきのサラダ

宇野千代の本にレシピが載ってたそうです。

hijiki.jpg

ひじきといえば甘口タイプの料理が定番だったので、これはさっぱりとしてて新鮮。

おすすめ。


ひじきはおとなりの大分県産。

http://www.miyazakiya.jp/webshop/nagaya/hijiki.html
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